Ingredients

• 2 oz White Revere Rum
• 2 oz fresh grapefruit juice
• ½ oz fresh lime juice
• ½ oz agave syrup
• 1–2 oz club soda
• Pinch of salt

Directions

Add White Revere Rum, grapefruit juice, lime juice, agave syrup, and a small pinch of salt to a shaker filled with ice. Shake briefly until chilled.

Strain into an ice-filled highball or Collins glass and top with club soda. Stir gently and garnish with a grapefruit wedge or thin grapefruit peel.